Pepperoni, Italian Sausage & Mushroom Pizza

A kicked up version of a classic, this pizza is simple & easy to assemble while bursting with flavor. For a milder flavor, we love sweet Italian sausage, but for even more heat, we recommend using spicy Italian sausage!


Makes one pizza


INGREDIENTS:

• 1 Italian Pizza Crust

• 2 tbsp pizza sauce

• 2 oz shredded mozzarella

• 6 slices of pepperoni

• 2 tbsp fresh mushrooms

• 2 tbsp cooked ground Italian sausage

• Fresh basil leaves


OVEN PREPARATION:

1. Preheat the oven to 425º

2. If you want a crispier crust, while the oven is preheating, place the Pizza Crust with no toppings in for 5 minutes

3. Remove from the oven, and top with pizza sauce, mozzarella, pepperoni, mushrooms, & Italian sausage

4. Put back in the oven and bake for 10 minutes at 425º

5. Add the fresh basil & enjoy!


AIR FRYER PREPARATION:

1. Pre-bake the Pizza Crust with no toppings for 4 minutes at 350º

2. Remove from the air fryer, and top with pizza sauce, mozzarella, pepperoni, mushrooms, & Italian sausage

3. Put back in the air fryer and bake for 5 minutes at 350º

4. Add the fresh basil & enjoy!


Nutrition Info:

Calories: 440

Fat: 31

Carbs: 9

Net Carbs: 8

Protein: 29

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