Low Carb Turkey & Veggie Wrap

Looking for a low carb lunch with tons of flavor? Eat the rainbow with this veggie & protein packed wrap made on our lean, green Broccoli Pizza Crusts & Wraps.



• 1 Broccoli Pizza Crust & Wrap

• 2 tbsp garlic sauce

• 2 tbsp roasted red pepper hummus

• 2 oz turkey

• ½ avocado, sliced

• Crushed black pepper, optional

The following veggies to your preference:

   • Tomato slices

   • Cucumber slices

   • Pickle slices

   • Red onion slices

   • Pepperoncini


1. Toast the Broccoli Wrap in the toaster, air fryer (350º F), or oven (400º F) for around 5 minutes or until lightly toasted. You want it to be firm but still pliable. 

2. Spread garlic & roasted red pepper hummus sauce on the entirety of the wrap

3. Top with turkey, avocado, and remaining veggies one at a time so they’re each their own layer

4. Fold ⅓ over and top with the remaining ⅓ so it’s in a cylindrical wrap shape, and enjoy!

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