Cheesy Guava Garlic Toast

This isn’t your average garlic toast — and that’s the point. A thin layer of guava paste adds just the right touch of sweetness to balance the rich garlic and melty cheese. It might sound unusual, but trust us: it just works.

One bite and you'll get it — this is the kind of flavor combo you'll come back to again and again. Bonus? It has 20g protein!

Ingredients:

• 1 OA Gourmet Pizza Crust

• 1 tbsp guava paste or jam

• 1-2 tbsp garlic sauce

• 2-3 tbsp shredded mozzarella

• 1 tbsp freshly grated parmesan

• Fresh parsley for garnish

Instructions:

1. Preheat your oven to 425°F.

2. Pop the Pizza Crust in the oven (no toppings yet!) for 5 minutes while it preheats. This helps it crisp up perfectly.

3. Remove from the oven and spread a thin, even layer of guava paste or jam.

4. Add garlic sauce, then top with mozzarella and parmesan.

5. Bake for 7–10 minutes, or until the crust is golden and the cheese is bubbling.

6. Sprinkle with chopped fresh parsley and serve.

Why You’ll Love It:

• Sweet + Savory: The guava might not be what you expect, but trust us, it pairs so well with the garlic and cheese.

• Protein Boost: Thanks to the high-protein Pizza Crust, each serving brings staying power and satisfaction.

• Fast & Easy: From prep to plate in under 15 minutes.

Try it once, and you’ll want to keep this in your regular snack rotation.