If there was one pizza made with cauliflower pizza crusts that you had to eat every day for the rest of your life, this would be the one.
Being a cauliflower pizza crust company means that there are certain elements in which we must always be at our best; customer service, our fine ingredients, attention to detail, maintaining high standards as ambassadors of Keto, Low Glycemic, or Low Carb Diets, and finally - making a pepperoni pizza. It is such a simple pizza pie, that some can miss the target in sauce-to-cheese ratio, crispiness, and just the right amount of pepperoni to ensure you go get one in every bite! Yum, we're getting hungry just talking about it - let's get started!Shop Outer Aisle
- 1 Outer Aisle Cauliflower Pizza Crust
- 2 tablespoons pizza sauce
- Half cup mozzarella cheese
- Half cup pepperoni
-Preheat the oven to 375º
-Take one Cauliflower Pizza Crust and lay it flat on a wire baking rack
-Apply 2 tablespoons of pizza sauce, spread evenly around pizza crust
-Add half cup of shredded mozzarella cheese
-Add pepperoni to your preference
-Place wire baking rack & pizza in oven for 7-10 minutes (depending on your oven, watch it carefully) until cheese is bubbling and crust is crispy.
-Pull pizza out of oven, let sit for 3-5 minutes
Serve and Enjoy!
Expected prep time: 5-10 minutes
Expected cooking time: 7-10 minutesShop Outer Aisle
Protein: 18 grams
Carbs: 17 grams
Total Fat: 16.7 grams