Low Carb Holiday Breakfast Nachos Recipe

Are you looking for the perfect keto-friendly breakfast recipe for the holidays? Our friend Caitlin Green has you covered with this delicious low carb nacho recipe!

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INGREDIENTS 

  • Outer Aisle Gourmet Sandwich Thins
  • 8 Tbsp of Herdez Salsa
  • Drizzle of queso
  • 2 pieces of bacon
  • 2 eggs
  • 1/2 of an avocado
  • 1/2 cup of fresh tomatoes
  • 1 tbsp of cilantro
  • Scallions

PREPARATION

1. Take 3 Outer Aisle Gourmet Sandwich thins and slice them into chips.

2. Air fry thins for 5-7 minutes at 370°. You can also place them on a baking sheet in the oven for about 10 minutes or until crisp.

3. Take thins out, place them in a bottom of a skillet and brush with salsa.

4. Add queso and veggies of your choice, then place in the oven at 400° for 7 minutes. 

5. Remove, top with some crumbled bacon, eggs, avocado, fresh tomatoes, cilantro, and scallions.

6. Place the whole skillet out and ENJOY!

 

Serve and enjoy!

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MACROS (Serves 4):

Calories: 172

Protein: 14g

Carbs: 7g

Net Carbs: 3g

Total Fat: 13g

Don't forget to follow Caitlin @Starinfinitefood on Instagram or visit her website www.starinfinitefood.com.

2 comments

  • @Joyce, Fresh Cauliflower, Whole Cage Free Eggs, Parmesan Cheese, and Pure Nutritional Yeast.

    Outer Aisle on

  • I wish I could read the 4 ingredients and the nutrient label before purchase.

    Joyce FLoyd on

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